Eat : Delicious freshly prepared dishes

We are proud to have been awarded our first AA Red Rosette and celebrating being included in the 2010 edition of Michelin 'Eating out in pubs guide 2010'.

Here at The Red Lion we are proud to offer a variety of delicious, freshly prepared dishes using mainly Cotswold and regional produce. Many of our regular diners tell us that they return so frequently because they share our passion for good food. They love the quality and range of produce and above all the consistency of our cooking. So why not try our Cod and Chips served on 'The Red Lion Times', or our succulent Steak and Hook Norton Ale Pie.

To accompany your meal we also offer an excellent selection of fine wines and great real ales.

Food Served:

Monday to Thursday: 12 noon - 2.30pm, 6pm - 9pm
Friday, Saturday and Sunday: 12noon - 9.30pm.